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:
Food
Quality, service, convenience and price add up to total value when buying meat
1/29/1988
Government inspector Roy Doherty checks fat on carcases, used in soap, tires, plastics
10/23/1980
Horse meat trader
2/13/1981
Food - Meat
7/28/1993
Tastes good: Sabrina Clark, 9, Butch Borromeo, both of Oakville, and Nancy Silverman, 9, of Thornhill, bite into a pizza they made when Kid-summer visited the Bonnie Stern cooking school
8/10/1995
Prospect of lunch short on nutrition doesn't bother Roger Lavoie, 15, at Central Technical School
9/19/1977
Hungry strollers on Yonge St., will soon be enjoying these hamburgers Peter Georgopoulos is broiling. Ground beef is also the favorite choice for fami(...)
7/7/1972
Taste test: Competition is tough in Latin America as fast-food chains woo customers
3/28/1974
Butcher James Hines, Raising the interest rates just helps the rich
5/1/1974
Mark Cohon, 6, Takes big bite. Young set always enjoys hamburgers
7/5/1972
Creeping death. Constable Ruth Timmerman displays 91 recovered cans of dangerously contaminated snails found behind an Etobicoke apartment building ye(...)
4/28/1983
All these products are for sale here
11/30/1985
Thousands of dogs, Leszek Chmielowski packs hot dogs in casings at J
1/29/1992
Veggie value
1/17/1987
Three Metro chefs put their talents to work trnasforming that old, cheap, reliable macaroni and cheese dinner into taste sensations
1/18/1988
Baking
9/9/1988
Nutcracking's sweet: Left, get cracking with screw nutcracker, Abercrombie and Fitch, $85
3/28/1988
Tasty meals that can be made in 30 minutes or less
3/30/1988
Taste of Toronto Festival
7/3/1995
Hands on: Supervised by instructor Chris Stamatopoulos and assisted by classmates, Jesse Langille prepares to stir-fry some vegetables
7/16/1998
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