Bruno Gerussi adds just the right amount of brandy to his omelet, which he usually serves after theatre outing

Original Toronto Star caption: Bruno Gerussi adds just the right amount of brandy to his omelet; which he usually serves after theatre outing. The actor is one of the celebrities who will demonstrate cooking talents at the Third Affair at the St. Lawrence Centre and Town Hall May 26 and 27. The food fair is sponsored by the Guild of the St. Lawrence Centre to raise $20;000.