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Something's fishy: Peter Chow, executive chef of Toronto's Mandarin Club, displays steamed grouper with ham and mushrooms
Something's fishy: Peter Chow, executive chef of Toronto's Mandarin Club, displays steamed grouper with ham and mushrooms

Something's fishy: Peter Chow, executive chef of Toronto's Mandarin Club, displays steamed grouper with ham and mushrooms

Date1/15/1992
Names
(photographer)
Format
Notes
Original Toronto Star caption: Something's fishy: Peter Chow; executive chef of Toronto's Mandarin Club; displays steamed grouper with ham and mushrooms.
Subject
Medium
Language
ProvenanceFrom the Toronto Star Archives
CollectionToronto Star Photograph Archive
Usage Rights Copyright (Learn More)
Copyright HolderToronto Star (Firm)
Call Number / Accession NumberTSPA_0007504F
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